Working with both local and national roasters, we have created a selection of brewed & espresso-based beverages to please any palate. We also offer the unique Siphon method utilizing halogen burners to create a precise cup that puts the tasting notes of some of our favorite beans at the forefront.
From our coffee to our kitchen, we strive to provide food made from quality ingredients that support local vendors.
All our eggs come from hens raised on pasture in. Our chicken is raised cage free, vegetarian fed, and never given antibiotics or hormones. We use uncured bacon, slow smoked over apple wood chips with no added nitrates. Our house-made chorizo is prepared with all natural Duroc pork raised on small family farms. 44 Ranch Farms provides us with humanely raised, sustainable, all natural, black angus beef raised here in Texas with no added hormones or antibiotics.
Mill-King Dairy provides us with low temp pasteurized, non-homogenized milk & cream made in Texas.
Working with vendors like these, we have built our menu to deliver great flavor that you can feel good about enjoying.