As an authentic trattoria, its cuisine is based on classic Italian dishes, with a focus on house-made pastas, hand-stretched pizza, and time-honored favorites such as Caprese salad, fritto misto, and tiramisu. The open dining area, traditional wood-fired oven, rustic interior, thin-crust Neapolitan-style pizza, and carefully selected wine and cocktail list bring a piece of old-world Italy to a renowned corner in the Village.
Consistent with its aim of offering Italian cuisine in all its regional glory, OLIO E PIÙ takes great pride in its pasta offerings, from stuffed and noodle-based pasta to gnocchi. The lineup changes according to the season, but carbonara and tagliatelle Bolognese are on the menu year-round as guest favorites.
Rate us and Write a Review
Closed Now!10:00 AM - 12:00 AM
- Saturday10:00 AM - 12:00 AM
Own or work here?
January, 2025
Saturday
August 26,2019
- Tuesday
- 9:00am - 10:00am
Awesome Job!
We have received your appointment and will send you a confirmation to your provided email upon approval.
Your request has been submitted successfully.
